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Keep in a dry, dark place. Serve chilled.
About Shepherd Neame
At Shepherd Neame brewing is both an ancient and a modern art. A family-run business since 1698, Shepherd Neame employs sustainable 21st century techniques to produce its award winning distinctive beers, which also include Spitfire, Bishop's Finger and Asahi.
The bittersweet flavour of the Whitstable Bay Organic Ale comes from the particular blend of English malted barley and organic hops. The barley is germinated by the skilled maltster who then roasts it. How darkly the barley is roasted dictates how dark the final beer is.Suitable for vegans.