Riverford Wicked Leeks
New Potato Bhuna & Chilli Spinach

New Potato Bhuna & Chilli Spinach

Deliveries from Mon 24th Jun - Fri 28th Jun
£13.25
2
+
Save 5% when you buy 2 recipes, and 10% when you buy 3 or more!
915 calories
70 mins cooking time
Vegetarian
Foodie

A note from our cooks

This recipe will take 70 mins. Bhuna is a curry made with lentils, onion and tomatoes. We’ve also included our seasonal new potatoes and broad beans. On the side is some spiced seasonal spinach with a little toasted coconut. It's all served with a cooling with a cucumber and mint yogurt raita.

Ingredients

  • red lentils
  • new potatoes
  • lemons
  • onions
  • tomatoes
  • garlic
  • ginger
  • chillies
  • broad beans
  • desiccated coconut
  • brown basmati rice
  • mini cucumber
  • mint
  • yogurt
  • true spinach
  • garam masala
  • bhuna spice pot
  • chilli powder
  • coriander

Already in your kitchen

salt & pepper
oil for frying

Nutritional Info
per 100g
per 1116g serving
Energy(kJ)
343kJ
3828kJ
Energy(kCal)
82kCal
915kCal
Fat(g)
3.0g
33g
of which Saturates(g)
0.9g
10g
Carbohydrate(g)
9.9g
110g
of which Sugars(g)
2.1g
23g
Protein(g)
2.9g
32g
Salt(g)
0.07g
0.78g

Allergens & information

red lentils, new potatoes, lemons, onions, tomatoes, garlic, ginger, chillies, broad beans, desiccated coconut, brown basmati rice, mini cucumber, mint, yogurt (milk (unhomogenised), live culture), true spinach, garam masala (cumin seeds, cinnamon bark, coriander seeds, cardamom pods, cloves, nutmeg, black peppercorns), bhuna spice pot (turmeric, cumin, coriander), chilli powder (ground chilli - may contain traces of nuts, sesame seed and celery seed), coriander

For allergens see the above ingredients in bold. *Non-organic

Packed on our farm, where we also store and handle nuts, peanuts, celery, eggs, gluten, fish, molluscs, milk, mustard, sesame and soya

Not suitable for people with severe allergies

Cook within 5 days