Riverford Wicked Leeks

Turkey breast joint 750g

Turkey breast joint 750g


Availability: In stock


Sadly, this product has now sold out. Why not try one of our other organic turkeys instead?

Our British turkeys are slow-grown, organic and free range, giving juicy, tender meat with a rich natural flavour. Super quick to cook and easy to carve, this boneless breast is ideal if you prefer the white meat.

Feeds 2 generously with plenty of leftovers (300g of cooked meat per serving).

Delivered in insulated packaging to keep cool on your doorstep.

Find everything else you need for an organic Christmas in our online shop.

Watch our organic turkeys pecking in the pasture:


Place in a roasting tray, brush with melted butter and season lightly. Cook at 180°C/Gas 4 for 40 mins. Make sure the juices run clear; test with a skewer. If the juices are pink, return to the oven for another 5 mins, then test again. Repeat as necessary. Rest in a warm place for 10 mins before serving.


Keep in the fridge, below 5°C, and use by the date on the label, or freeze on day of delivery. Defrost thoroughly before cooking. Do not refreeze once thawed.

Minimum use by date 26th December.

For full instructions, read our ultimate guide on how to cook a turkey.

Serving size

For our Christmas turkeys and turkey joints, we allow 300g of cooked meat per serving. This allows a generous 200g each for Christmas dinner, plus plenty of leftovers for sandwiches, curry or whatever takes your fancy. Our year round whole chicken serving sizes allow 200g cooked meat per person, which makes a generous meal but doesn’t allow for leftovers in the same way.

Organic turkey farmer

Our free range organic turkeys reach maturity at their own pace while they graze organic pasture on small Westcountry farms. We choose Bronze birds: a slow-growing traditional breed that gives rich, juicy meat with an intense natural flavour. Having spent the first five to six weeks snug in a barn under heat lamps, they go out to grass and spend their days wandering around the pasture and popping in and out of their sheds as they choose. At night, they are bedded down with fresh straw and tucked up in the sheds for protection.