Rye bread Made by The Authentic Bread Company at Newent, Gloucestershire

£4.00 / 600g


This moist, dense bread is almost a meal in itself. We’ve packed it with toasted barley, sunflower and linseeds, milk, yoghurt, and even beer!

Rye’s rich malted flavour lends itself to smoked and cured foods, pickles, and Scandi spicing (think juniper, caraway and dill). With a hearty texture, it’s also strongly suited to cheese boards, open sandwiches and canapés.

Vegetarian icon

Ingredients and allergens

  • Water*,
  • wholemeal flour
    • wheat
  • dark rye (16%),
  • barley grain,
  • whole milk,
  • linseeds,
  • yoghurt
    • milk
  • oatmeal,
  • stout
    • barley
  • sunflower seeds,
  • barley malt extract,
  • salt*
Prepared in an environment where we also store and handle:
  • nuts,
For allergens see the above ingredients in bold. *Non-organic.
Unsuitable for people with severe allergies.


Store in a cool place, once open store in the bag or a bread bin or freeze on day of delivery.

Nutritional information

Nutrition per 100g

energy 246kcal
fat 5.5g
saturates 1.2g
carbohydrates 42.8g
sugars 2.3g
protein 8.0g
salt 1.10g

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