£3.35 / 250g


Laydilay organic mayonnaise, made just down the road from our Devon farm. Mandy Johnson uses her own flavoursome organic free-range hens’ eggs, and make every small batch by hand. Rich, creamy, and free of any additives or preservatives – it’s the next best thing to making your own.

Vegetarian icon

Ingredients and allergens

  • Sunflower oil,
  • pasteurised egg,
  • lemon juice,
  • cider vinegar,
  • cane sugar,
  • salt*,
  • pepper
For allergens see the above ingredients in bold. *Non-organic.
Unsuitable for people with severe allergies.

Nutritional information

Nutrition per 100g

energy 758kcal
fat 81.3g
saturates 8.7g
carbohydrates 5.6g
sugars 0.6g
protein 1.0g
salt 0.50g

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