Riverford Wicked Leeks

Spiced beef 75g

Spiced beef 75g


Availability: In stock

Our organic spiced beef is a leaner alternative to pork charcuterie, but still bursting with flavour. We use the silverside cut for its tender, grainy texture and wonderful deep flavour. The beef is cured with our own customised blend of salt, peppercorns, juniper berries and allspice before being slow-cooked and sliced. The result? A succulent cold meat with an exciting spicy kick.

keep it cool

Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.


keep refrigerated and use by the date on the label or freeze on day of delivery.


beef, sugar, salt*, peppercorns, juniper berries, allspice, (* non organic).

for allergens see ingredients in bold.

about our organic beef

We source our organic beef from farmers who allow their cattle to roam free across their fields. They are reared on a natural grass diet giving the beef a fuller flavour, with some hay, silage and a little grain in the winter months. Our beef comes from traditional beef breed suckler herds, which means the calf spends the first year of its life with its mother.

about the Riverford farm shop kitchen

Handmade by our own team in the Riverford Farm Shop kitchen. Guy’s brother Ben Watson, with his encyclopedic knowledge of food, is the inspiration behind the recipes. Ben’s team runs a busy production kitchen on our farm in Devon. We make everything by hand and put flavour first – if it doesn’t taste outstanding, we’ll keep working on it until it does. Our organic pies, tarts, soups and marmalade have won awards in national taste tests.