Spring onions 125g

Cooking

These have a milder flavour than mature bulb onions and the whole plant can be eaten. Chop the green tops finely as a substitute for chives or use as a base for stocks, replacing leeks or bulb onions.

Storage

Keep green onions in the fridge and wash before eating.

Varieties/season

Our over-wintered crop is harvested in May as bunched green onions.

Country of origin

Grown in the United Kingdom.