Riverford Wicked Leeks

Watercress 100g

Watercress 100g


Availability: In stock


Glorious, peppery organic watercress, grown in gravel beds and fed by spring water. These freshly picked leaves add vibrant crunch to a salad or sandwich, and they’re a good garnish for strong meat and fish. To fall in love with it entirely, blend watercress with mayonnaise and a touch of mustard and eat with poached salmon or chicken and buttery new potatoes.


Use as salad leaves or in sandwiches. Also makes a great paté with smoked mackerel.


Delivered from our farm, so wash before cooking. Best kept in the fridge and eaten within a couple of days.


All produce is sold as Class II as per EC 1580/2007.

Country of origin

Produced in Spain.