Riverford Wicked Leeks

Clearspring brown rice udon noodles 200g

Clearspring brown rice udon noodles 200g


Availability: In stock


Versatile organic brown rice noodles. Quick to cook and firm in texture with a delicate nutty taste. Just as good in steaming broths and sizzling stir-fries as they are in cool, refreshing summer salads.

Why not try them in our Tofu miso udon noodle bowl recipe?


Brown rice noodles contains natural oils that mean they’ll go bad faster than white pasta, so keep them somewhere cool and dry and use within a few months.

About Clearspring

Clearspring is dedicated to getting great tasting organic food back on the dinner table – and to making sure it stays there for the next generation. It distributes traditionally-made European and Asian foods that support good health and at the same time uphold tradition and sustainability in grower communities. All its products are vegan, and most of them are organic.


Wheat flour (87%), water*, brown rice flour (10%), sea salt*.

Allergens in bold.
* non-organic

Suitable for vegans.

Nutritional Information

per 100g
Energy (kJ) 1490 kJ
Energy (kCal) 350 kCal
Fat (g) 1 g
    of which Saturates (g) 0.2 g
Carbohydrate (g) 68 g
    of which Sugars(g) 1.7 g
Protein (g) 16 g
Salt (g) 1.7 g