Cane sugar, water*, Seville oranges (22%), lemons, (* non organic).
For allergens see ingredients in bold.
Prepared in a mixed kitchen, may contain traces of : wheat, oats, spelt, egg, milk, almonds, hazelnuts, cashews, walnuts, peanuts, soya, sesame, celery, celeriac, mustard, port (sulphur dioxide).
Once opened, keep refrigerated and consume within 6 months
About the Riverford Farm Shop kitchen
Handmade by our own team in the Riverford Farm Shop kitchen. Guy’s brother Ben Watson, with his encyclopedic knowledge of food, is the inspiration behind the recipes. Ben’s team runs a busy production kitchen on our farm in Devon. We make everything by hand and put flavour first – if it doesn’t taste outstanding, we’ll keep working on it until it does. Our organic pies, tarts and marmalade have won awards in national taste tests.
|Energy (kJ)||1298 kJ|
|Energy (kCal)||306 kCal|
|Fat (g)||0.3 g|
|of which Saturates (g)||0.1 g|
|Carbohydrate (g)||75.2 g|
|of which Sugars(g)||71.9 g|
|Protein (g)||0.5 g|
|Salt (g)||<0.03 g|