Riverford Wicked Leeks

Pork sausage meat (gluten free) 400g

Pork sausage meat (gluten free) 400g


Availability: In stock


It’s easy to make your own traditional pork stuffing and sausage rolls with this full-flavoured sausage meat from the Riverford butchery. We use prime organic pork from free-range, grass-reared West Country pigs, and prepare it just how we like it: not over-processed, so it stays satisfyingly coarse and meaty.

Have a look at our sausage meat stuffing recipe for a bit of inspiration.

Delivered in insulated packaging to keep cool on your doorstep. Minimum meat order £15 to cover the cost of the packaging.

Find more organic meat for Christmas in our online shop.

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Previously frozen. Defrost thoroughly before cooking. Perfect as a base for your festive stuffing, sausage roll filling, or coarse pâté. Make sure the meat is thoroughly cooked before eating.


Sausage meat will be pre-frozen and so cannot be frozen at home. Keep in the fridge, below 5°C but will be fine to cook on Christmas Day. Minimum use by date 26th December.

Organic pork farmer

Our pork comes from Helen Browning at Eastbrook Farm in Wiltshire. Helen set up her farm over 27 years ago. She’s a champion of organic farming and giving animals the best quality of life – in fact, she’s Chief Executive of the Soil Association and spends much of her time campaigning for better animal welfare.

Helen’s organic breeding herd of 200 sows are pure British Saddlebacks - a hardy, native breed that thrive outdoors, make great mothers and produce great flavoured pork. Boars are Large Whites, a typical UK outdoor reared cross. They counter the fat levels found in pure breed Saddlebacks, but not enough to change their special flavour.

Riverford butchery

We choose traditional breeds, which we believe give better flavour. We carefully hang and butcher the meat ourselves, then mature it for extra flavour and tenderness.


Pork (87%), seasoning (potato starch, sea salt*, white pepper, ascorbic acid E300*, black pepper, ginger, sage, sugar, nutmeg, thyme, rosemary extract), water*.

Allergens in bold.
* non-organic

Nutritional Information

per 100g
Energy (kJ) 1295 kJ
Energy (kCal) 312 kCal
Fat (g) 22.3 g
    of which Saturates (g) 8.2 g
Carbohydrate (g) 15.6 g
    of which Sugars(g) 2.5 g
Protein (g) 10 g
Salt (g) 2.04 g