- Every Friday from 8th January 2016.
- Lunch 12.30pm for 1.00pm - £23.50
- Supper 7.00pm for 7.30pm - £27.50
The Riverford Field Kitchen are teaming up with Chris Bean from Kernowsashimi fishery in Cornwall to bring you Fish Fridays.
Chris Bean has been a fisherman in Helford for 42 years. On his boat, the Lady Hamilton, which he built a year after he started fishing professionally in 1971, he and his team use traditional, sustainable and environmentally friendly methods to catch a huge variety of fish.
We’ll take the best of what he has landed that day and conjure it into a dish to serve alongside our award winning vegetables. Expect all the Field Kitchen magic but with a meat-free twist. If fish isn’t your thing we’ll always have a veggie option available, just let us know when you book.
Booking is essential - limited spaces are available
Check availability & book now.
Or call 01803 762074