Join us on our farm or in the heart of London for some outstanding organic food

Welcome to our friendly restaurant and pub, where our organic veg is the star. Expect a feast of freshly-picked seasonal produce straight from our fields, with organic meat and fish options. Join us for a warm welcome and unforgettable seasonal organic food and drink.

Meal at Riverford

Typical dishes during March

Our chefs use the best organic ingredients fresh each day, so our menu will change daily to reflect this.

To start:

  • Freshly baked sourdough bread
  • Kale Caesar
  • Beetroot & lentils with orange & caraway dressing
  • Purple sprouting broccoli & asparagus with wild garlic pesto

Main course, the meat and vegetable dishes will change subject to availability.

  • Beef blade with cauliflower cous cous
  • (v) Cauliflower pancake with cumin yogurt & macerated red onions
  • Roast broccoli with garlic, thyme, chilli & preserved lemon
  • Carrots, radishes & cavolo nero
  • Celeriac with dukka & watercress


  • A selection of home-baked puddings to choose from
Book online now

Coming to us from the Totnes direction via the A384?... From 16th January for roughly 4 weeks Riverford Bridge will be closed for maintenance, not to worry, a clear diversion will be in place but we recommend you allow an additional 15 - 30 minutes to get to us during this time. Please call if you have any queries.

Award-winning organic restaurant

Our award-winning organic restaurants

The Riverford Field Kitchen on our farm in Devon & The Duke of Cambridge pub in London.

Field kitchen booking

Call 01803 762074 or

Book Online now

Booking is essential

The Duke of Cambridge

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