Pic of Turnip fries

Turnip fries

Show ingredients

Turnip fries

Side Serves 4 45 min
Turnip chips make a fun alternative to classic French fries. The mild nuttiness of turnips pairs well with paprika – although you could also try roasting them with nutmeg and grated Parmesan; or chopped rosemary, garlic and lemon zest. Eat them in any of the places you'd normally have potato chips.

Ingredients

  • 1kg turnips, peeled and cut into French fry size chips
  • 2 tbsp vegetable oil
  • 1-2 tsp paprika
  • salt and pepper

Method

Prep time: 15 min
Cooking time: 30 min
  • Step 1

    Preheat oven to 220°C/Gas 8. Line a baking tray or dish with a piece of foil and brush with a little oil.
  • Step 2

    Place the turnips in a large bowl. Toss with the vegetable oil, paprika, salt and pepper to coat. Spread out onto the baking tray.
  • Step 3

    Bake in the oven until the outside is crispy, and the inside is tender, about 20-30 minutes.

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