Seasonal recipes
Seasonal categories
All Seasonal recipes
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Persian new potato salad with crispy chickpeas & courgette
Serves: 2 Total time: 1h
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Creamy lemon pasta with sugar snap peas
Serves: 2 Total time: 30 min
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VEG HACK
Basil olive oil
Serves: 10 Total time: 10 min
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Oven “sun-dried” tomatoes
Serves: 4 Total time: 3h 30 min
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Roast summer roots with carrot top chimichurri
Serves: 2 Total time: 40 min
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Plum & goat’s cheese filo tartlets
Serves: 6 Total time: 40 min
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Jam jar salad dressings
Serves: 2
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VEG HACK
Samphire & porcini gnocchi
Serves: 2 Total time: 20 min
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Griddled flat beans with burnt lemon tahini dressing
Serves: 2 Total time: 15 min
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Balsamic strawberry, cucumber & halloumi salad
Serves: 2 Total time: 25 min
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One-pot orzo genovese & samphire
Serves: 2 Total time: 40 min
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Samphire, new potatoes, lentils & feta
Serves: 2 Total time: 35 min
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Roast beets, samphire & smashed beans
Serves: 2 Total time: 1h 15 min
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Asparagus, mushroom and pea carbonara
Serves: 2 Total time: 55 min
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Chickpea & summer veg tagine
Serves: 2 Total time: 50 min
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BBQ grilled asparagus
Serves: 4 Total time: 15 min
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BBQ grilled garden peas
Serves: 4 Total time: 10 min
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BBQ grilled little gem lettuce
Serves: 4 Total time: 10 min
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BBQ grilled radish
Serves: 4 Total time: 15 min
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BBQ grilled spring onions
Serves: 4 Total time: 10 min
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Courgette & sheep’s cheese fritters with tomato & bean salsa
Serves: 2 Total time: 55 min
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Tempura asparagus
Serves: 2 Total time: 15 min
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Wild garlic tarte soleil
Serves: 4 Total time: 40 min
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Roast squash & wild garlic risotto
Serves: 2 Total time: 45 min
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Potato and wild garlic cakes with carrot chutney
Serves: 2 Total time: 1h 20 min
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Hot cross bun & butter pudding
Serves: 6 Total time: 55 min
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Roasted Jerusalem artichokes with mushrooms & rosemary
Serves: 3 Total time: 50 min
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FIELD KITCHEN RECIPE
Blood orange Shaker pie
Serves: 8 Total time: 1h 30 min
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VEG HACK
Soused winter veg with salmoriglio
Serves: 4 Total time: 1h
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Beetroot, apple, horseradish & hazelnut soup
Serves: 4 Total time: 50 min