Pic of Orange and caraway dressing

Orange and caraway dressing

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Salad dressings & dips

Orange and caraway dressing

Side Serves 3 10 min
This simple dressing goes very well with roast veg – in particular beetroot, carrots, turnips and kohlrabi. Try it with a warm roast beet and carrot salad garnished with crumbled feta and chives.


  • 2 tsp caraway seeds
  • zest and juice of 3 oranges


Prep time: 5 min
Cooking time: 5 min
  • Step 1

    Fry off caraway seeds in a pan, then just as they start to pop, squeeze the juice of the oranges in and reduce.
  • Step 2

    As it starts to go a bit stiff, add the zest and remove from heat.

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