Page title and description

Cucumber, strawberry and basil salad
Salads
Cucumber, strawberry and basil salad
Ingredients
- 2 mini cucumbers
- 300g strawberries
- splash of cider vinegar
- a pinch of 2 of brown sugar/splash of elderflower cordial (optional)
- 4 mint leaves
- small handful of basil
Method
Prep time:
10 min
PT10M
-
Step 1
Wash the cucumbers well, cut in half lengthways and remove the soft, seeded core with the tip of a teaspoon. Slice into 1cm wide angled slices. -
Step 2
Remove the tops from the strawberries and slice into halves or generous slices. Dress with a splash of cider vinegar and a pinch or two of sugar, or a dash of elderflower cordial instead. -
Step 3
Finely shred and add the mint. Tear in the basil. Mix and serve straightaway.