Pic of Chicken with leeks and honey

Chicken with leeks and honey

Show ingredients


Chicken with leeks and honey

Main Serves 2 20 min
This recipes was kindly suggested by a customer as a topping for rice. It also makes a lovely succulent filling for pancakes – use our basic pancake batter.


  • 25g butter
  • 2 garlic cloves, peeled and chopped
  • 1 tbsp honey
  • 1 tsp lemon juice
  • 3 tsp soy sauce
  • 1 leek, washed and finely sliced
  • 250g chicken breast, sliced into thin strips
  • salt and pepper


Prep time: 10 min
Cooking time: 10 min
  • Step 1

    Fry the butter and add the garlic, honey, lemon juice, soy sauce and 1 tablespoon of water.
  • Step 2

    Let it heat through for a few minutes, then add the leek and chicken and stir the mixture through. Fry until the chicken is done and the leeks cooked (4-5 minutes, depending on the thickness of your chicken strips). Season and serve with rice.

You may also like…