Page title and description

Quick ideas
Asian style greens
Ingredients
- 1 bag of spinach or chard, shredded
- 2 tbsp sunflower or groundnut oil
- 1 cm ginger, finely grated
- 2 cloves garlic, finely sliced
- dried chilli flakes or 1 fresh chilli, finely sliced
- dark soy sauce, sesame oil and sesame seeds to serve
Method
Prep time:
10 min
PT10M
Cooking time:
10 min
PT10M
-
Step 1
Stir fry spinach or chard in the sunflower or groundnut oil, with the ginger, garlic and chilli. -
Step 2
Toss with a drizzle of dark soy sauce, sesame oil and toasted sesame seeds to serve.