Potato & leek soysages x4

Potato & leek soysages x4

SKU# FINSOYPOTLEE4

Availability: In stock

£2.19

Tasty vegetarian/vegan leek & potato sausages made with Riverford veg, brown rice and soya beans. They’re nice and fat, with a good firm texture – ideal for quick meals. No need to cook – eat hot or cold. Made by our friends at Dragonfly, just down the road from our farm in Devon. Serves 2.

Quick Overview

Tasty vegetarian/vegan leek & potato sausages made with Riverford veg, brown rice and soya beans. They’re nice and fat, with a good firm texture – ideal for quick meals. No need to cook – eat hot or cold. Made by our friends at Dragonfly, just down the road from our farm in Devon.

Serves 2.

Ingredients

Dried potato flakes (40%), cooked brown rice, leeks (10%), soya bean fibre (10%), black pepper, sea salt*, garlic, onion, cooked in sunflower oil, (* non organic).

For allergens see ingredients in bold. Also, may contain nuts and sesame.

Suitable for vegans

Keep it cool

Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool bag or cool box in a shady spot works well.

Storage

Keep in the fridge or freeze on day of delivery. Thaw before cooking, once opened consume within 24 hours.

Cooking

Can be eaten hot or cold. Before cooking, remove all packaging, either grill for 5 minutes each side, fry for 3 minutes each side, oven bake for 15 minutes at 190C (gas mark 5) or microwave for 2 minutes on full.

About Dragonfly

Made by our friends at Dragonfly, a family business just down the road from our farm in Devon.

Nutritional Information

per 100g
Energy (kJ) 746 kJ
Energy (kCal) 178 kCal
Fat (g) 7.4 g
    of which Saturates (g) 0.8 g
Carbohydrate (g) 22.2 g
    of which Sugars(g) 2 g
Protein (g) 3.2 g
Salt (g) 1.54 g