Organic Chicken wings
Organic chicken wings. Hard to better for finger-licking flavour, short of raising chickens in your garden yourself.
Fresh, organic chicken wings. Hard to better for flavour or welfare, short of raising chickens in your garden yourself. A winner at parties – marinate in spices, then bake or barbecue. Or coat in breadcrumbs then deep fry, for perfect finger-licking outdoors eating. Average 4-5 wings.
Delivered in insulated packaging to keep cool on your doorstep. Minimum meat order £15 to cover the cost of the packaging.
Country of originProduced in
- The UK
The best chicken I’ve ever tried – delicious and obviously properly reared
How to prepare
To simply roast the wings in the oven: preheat your oven to 180°C/Gas 4, season well on both sides, sit on a wire rack above a tray and roast for 30-40 mins until the skin is crisp and golden. Rest for at least 5 mins before serving. They’ll take less time on a hot BBQ - 20 mins or so. They are a perfect vehicle for sauces or marinades but often need to cook for a little longer, depending on the recipe.
Keep refrigerated below 5°C. Once opened, use immediately for best quality. If not required immediately freeze as soon as possible and always within the use by date. Once frozen use within 1 month. Defrost in a fridge and use same day. Do not refreeze.
Chicken wings recipes
BBQ chicken wings
Serves: 2 Total time: 1h 20 min
Sweet chilli chicken wings with tahini seeded slaw and smoky potato wedges
Serves: 4 Total time: 1h 10 min
Toasted seed and tahini slaw
Serves: 4 Total time: 10 min
Tarragon and garlic stuffing for chicken
Serves: 3 Total time: 50 min
Chicken and chorizo pasta with spinach
Serves: 2 Total time: 20 min
Serves: 1 Total time: 2h 5 min