
Organic Pears
Our organic pears are crisp, sweet and juicy; no dry, cottonwoolly specimens here.
This week we're packing Conference and Concorde pears
Fresh from the orchard, our organic pears are crisp and juicy; no dry, cotton-woolly specimens here. We bring you different varieties as the seasons change. From traditional English pears like Conference and Williams during the homegrown season, to Red Bartlett, Anjou and Rocha for sweet variety through the rest of the year.
This week's pears are: Conference / Concorde (elegantly long-necked, with buttery soft flesh and a sweet, fragrant flavour)

Country of origin
Grown in- The Netherlands
UK Seasonality
Storage
Ripen in a fruit bowl. When ripe keep in the bottom of the fridge and eat within a couple of days. Straight from the farm, so please wash before eating.
Class
Our pears are sold as class 2. This means that they might not look cosmetically perfect, but they are grown for the very best flavour.
Don't miss these...
Pears recipes
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Ginger poached pears with honeyed crème fraîche
Serves: 4 Total time: 50 min
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Spiced pears with raspberries
Serves: 4 Total time: 55 min
-
Avocado, spinach and pear smoothie
Serves: 1 Total time: 5 min
-
Chamomile pear, buckwheat granola & mascarpone
Serves: 2 Total time: 35 min
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Bacon, pear & blue cheese salad with parsnip crisps
Serves: 4 Total time: 20 min
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Pear mostarda
Serves: 4 Total time: 40 min