Organic figs – sweet, jammy delicacies, ripened in the Spanish sun near Barcelona.
Our organic figs are grown by José Maria Agusti, ripening in the Spanish sun near Barcelona. He grows two varieties: classic black Cuello de Dama Negra, and an unusual white variety. You might receive either colour in your box; both are fantastically sweet, jammy delicacies. If eating raw, take them out of the fridge about 30 mins beforehand. They reveal their flavour and perfume a lot better at room temperature.
Country of originGrown in
The figs were the sweetest I have tasted for years
How to prepare
Start the day right with quarters of fragrant fig, yoghurt and granola. Or bake for 10 mins with honey, lemon and cinnamon – all that’s needed to complete a great speedy dessert is a dollop of thick yoghurt, mascarpone or ricotta.
Tuck in as soon as possible; we’ll deliver them ripe and ready to eat. Keep in the fridge.
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