Green's vintage cheddar

£3.50 / 250g


It has a superb flavour: strong and powerfully nutty, with a lingering touch of sweetness. A little goes a long way. Finely grate into a crusty baguette, sprinkle over a pizza or jacket potato, or layer over toast or roasted veg and grill until golden and bubbling. Prefer something more mellow? Try Greens of Glastonbury’s farmhouse cheddar.

Vegetarian icon

Ingredients and allergens

  • Pasteurised cows' milk,
  • salt*,
  • starter culture,
  • vegetarian rennet
For allergens see the above ingredients in bold. *Non-organic.
Unsuitable for people with severe allergies.


Keep refrigerated - serve at room temperature.

Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.

Nutritional information

Nutrition per 100g

energy 410kcal
fat 34.4g
saturates 21.7g
carbohydrates 0.1g
sugars 0.1g
protein 25.0g
salt 1.80g

Don't miss these...