Oranges can be used in an almost infinite variety of cakes and desserts, squeezed for juice, used as an ingredient for marinades and savoury dishes. Try combining with watercress, beetroot and finely sliced red onion for a refreshing salad.
Oranges will store for up to two weeks at room temperature or in the fridge.
Our varieties inclue Navel, Valencia, Valencia Late and Saustina; Seville and blood oranges in season. They are grown by a co-operative of farmers in Marrakech from May to September and in Spain between October and April.
did you know?
One orange provides twice the adult daily requirement of vitamin C and is high in dietary fibre.
Our oranges are sold as class 2. This means that they might not look cosmetically perfect, but they are grown for the very best flavour. (We have to tell you this to satisfy some EU rules).