Torn Lasagne with Spicy Pork Bolognese

Torn Lasagne with Spicy Pork Bolognese

Deliveries from Mon 19th Nov - Fri 23rd Nov
£15.45
2
+
Save 5% when you buy 2 recipes, and 10% when you buy 3 or more!
1111 calories
60 mins cooking time
Meat
Foodie

A note from our cooks

A spicy minced pork style ragù-style sauce is simmered to let the flavours meld together, then tossed with silky torn lasagne sheets and greens. Add a bottle of our Fedele nero d'avola red wine for an extra treat.

Ingredients

  • red onion
  • spinach
  • pork mince
  • garlic
  • fennel seeds
  • chilli flakes
  • red wine
  • tinned chopped tomatoes
  • bay leaf
  • lasagne
  • double cream
  • ground nutmeg
  • Parmesan

Already in your kitchen

salt & pepper
oil for frying

Nutritional Info
per 100g
per 726g serving
Energy(kJ)
638kJ
4632kJ
Energy(kCal)
153kCal
1111kCal
Fat(g)
10g
73g
of which Saturates(g)
4.8g
35g
Carbohydrate(g)
7.2g
52g
of which Sugars(g)
1.7g
12g
Protein(g)
7.5g
54g
Salt(g)
0.21g
1.5g

Allergens & information

red onion, spinach, pork mince, garlic, fennel seeds, chilli flakes, red wine (contains sulphites), tinned chopped tomatoes (tomatoes, tomato juice), bay leaf, lasagne (durum wheat semolina), double cream (pasteurised milk), ground nutmeg, Parmesan (unpasteurised cow's milk, sea salt*, animal rennet)

For allergens see the above ingredients in bold. *Non-organic

Packed on our farm, where we also store and handle nuts, peanuts, celery, eggs, gluten, fish, milk, mustard, sesame and soya

Not suitable for people with severe allergies

Cook within 5 days