Keep it cool
Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.
Handmade in small batches in our farm shop kitchen using all natural, organic ingredients.
Pastry (flour (wheat), water*, margarine (sunflower oil, palm fat, coconut oil, water*, carrot juice, emulsifier (topcithin 50*), lemon juice), palm fat, turmeric, sea salt*, tomatoes, puy lentils (6%), split peas, carrots, onions, celery, peppers, garlic purée, cumin seeds, coriander seeds, sea salt*, black pepper, cayenne pepper, (* non organic).
For allergens, including cereals containing gluten, see ingredients in bold.
Prepared in a mixed kitchen, may contain traces of : wheat, oats, spelt, egg, milk, almonds, hazelnuts, cashews, walnuts, peanuts, soya, sesame, celery, celeriac, mustard, port (sulphur dioxide).
Keep in the fridge. These pasties are freshly made and keep for a minimum of 5 days but can also be frozen. If freezing do so on the day of purchase.
Can be eaten hot or cold. If heating, sprinkle with a few drops of water and cover with foil (if you spread a little olive oil on the inside of the foil it will keep the pastry crisp). Place on a baking tray in a preheated oven at 180°C for 20-30 minutes until piping hot.
|Energy (kJ)||1123 kJ|
|Energy (kCal)||269 kCal|
|Fat (g)||13.7 g|
|of which Saturates (g)||5.4 g|
|Carbohydrate (g)||30 g|
|of which Sugars(g)||2.1 g|
|Protein (g)||4.9 g|
|Salt (g)||0.41 g|