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Growers & Makers
Anything we can’t grow or make ourselves comes from our group of organic growers and producers. Working with them over the long-term means that our food is completely traceable.
We think that small-scale organic family farms are the most sustainable way of producing food. All of our suppliers look after their soil, livestock and wildlife by farming respectfully and in tune with nature. We only sell food that we think is truly outstanding, made by people we know and trust; here are some of their stories.
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Organic store cupboard suppliers
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The Malseed Family
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Giles & Geoff Maddever
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John Walter Symons
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Dan Gielty
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Acorn Dairy
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Andy Hayllor
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Jake & Peter Richardson
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Antony & Mary Coker
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Clive Martin
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Duncan Janaway
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Guy Singh-Watson
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Harry Hodgson
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Ian & Alison Samuel
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James Foskett
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Jerry Saunders
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Joe Pardoe
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Jono Smales
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Kate & Andrew Maciver-Redwood
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Lloyd & Peter Mortimore
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Naturcharc
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Neil & Gary Farley
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Nigel Venni
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Paco Lozano
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Paul Ward
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Pepe Aguilera
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Premium Organics
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ProNatura
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Riverford Dairy
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Suma
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The Authentic Bread Company
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Uni-Vert