Green's farmhouse cheddar 250g

Green's farmhouse cheddar 250g

SKU# FINCHEEGRECHED

Availability: In stock

£2.75

Organic farmhouse cheddar from the land where cheddar began, cut and turned by hand in the traditional way, and lovingly aged on the farm for 12 months. It has a good, strong flavour: slightly earthy, with nutty top notes and a lingering sweet finish. Add some buttery Pimhill oatcakes and a dollop of homemade chutney… spot on.

Prefer something stronger? Try Greens of Glastonbury’s vintage cheddar.

Quick Overview

Organic farmhouse cheddar from the land where cheddar began, cut and turned by hand in the traditional way, and lovingly aged on the farm for 12 months. It has a good, strong flavour: slightly earthy, with nutty top notes and a lingering sweet finish. Add some buttery Pimhill oatcakes and a dollop of homemade chutney… spot on.



Prefer something stronger? Try Greens of Glastonbury’s vintage cheddar.

Keep it cool

Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.

Storage

Keep refrigerated - serve at room temperature

Ingredients

Pasteurised cows’ milk, salt*, starter culture, vegetarian rennet, (* non organic).

Allergens in bold

Suitable for vegetarians.

About the cheesemaker

This cheese is made by Longman’s dairy, following the Greens of Glastonbury traditional family recipe. The Longmans have been farmers and farmhouse cheesemakers for over 200 years and have a wealth of expert knowledge, while Green’s of Glastonbury are renowned for their organic cheeses, even counting members of the Royal family amongst their fans. These two ancient Somerset dairies have come together to produce something really special.

Nutritional Information

per 100g
Energy (kJ) 1700 kJ
Energy (kCal) 410 kCal
Fat (g) 34.4 g
    of which Saturates (g) 21.7 g
Carbohydrate (g) 0.1 g
    of which Sugars(g) 0.1 g
Protein (g) 25 g
Salt (g) 1.8 g