Riverford Wicked Leeks

Green hummus 180g

Green hummus 180g


Availability: In stock

A rich-textured hummus with a zing of fresh parsley, tomato and lemon juice, alongside a nutty tahini hit. Spot-on for dipping and spreading. Freshly made with cold-pressed olive oil in our farm shop kitchen, using all natural ingredients and not a preservative in sight.


Handmade in small batches in our farm shop kitchen using all natural, organic ingredients.

Chickpeas, water*, tahini (sesame), olive oil, lemon juice, parsley, tomato, cucumber, onion, garlic purée, salt*, (*non organic).

For allergens see ingredients in bold.

Prepared in a mixed kitchen, may contain traces of : wheat, oats, spelt, egg, milk, almonds, hazelnuts, cashews, walnuts, peanuts, soya, sesame, celery, celeriac, mustard, port (sulphur dioxide).

Keep it cool

Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.


Keep in the fridge for up to 5 days.

About Ben's Farm Shop kitchen

Handmade by the team at Ben's Farm Shop kitchen on Riverford Farm. Guy’s brother Ben Watson, with his encyclopedic knowledge of food, is the inspiration behind the recipes. Ben’s team runs a busy production kitchen on our farm in Devon. We make everything by hand and put flavour first – if it doesn’t taste outstanding, we’ll keep working on it until it does.

Nutritional Information

per 100g
Energy (kJ) 694 kJ
Energy (kCal) 167 kCal
Fat (g) 11.9 g
    of which Saturates (g) 1.7 g
Carbohydrate (g) 7.3 g
    of which Sugars(g) 1.3 g
Protein (g) 5.7 g
Salt (g) 0.82 g