Godminster vintage smoked cheddar 200g

SKU# FINGODVINSMOCHE200

Availability: In stock

£5.95

Award-winning smooth, creamy vintage cheddar cold smoked over sustainable oak chippings to produce an incredible rich depth of smokey flavour. To be eaten at a leisurely pace accompanied by some artisan biscuits and a good glass of Merlot. No cheeseboard is complete without one.

Quick Overview

Award-winning smooth, creamy vintage cheddar cold smoked over sustainable oak chippings to produce an incredible rich depth of smokey flavour. To be eaten at a leisurely pace accompanied by some artisan biscuits and a good glass of Merlot. No cheeseboard is complete without one.

Keep it cool

Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.

Storage

Keep in the fridge but remove an hour before serving – letting the cheese warm to room temperature brings out its flavour. Suitable for home freezing.

Ingredients

Pasteurised milk, starter culture, vegetarian rennet, salt* (1.8%), (* non organic).

Allergens in bold.

Suitable for vegetarians.

About Godminster

Soon after going organic in 1999, Godminster realised that their milk would never generate enough to sustain the farm. They had an idea to make their own cheddar, so set to work with a traditional 70 year old recipe. The resulting vintage cheddar went down a storm at local farmers’ markets in Somerset and has won a raft of awards. This oak smoked variety is a new addition and, by our reckoning, is also an award winner.

Read more about Godminster's dairy farm and cheesemaking here.

Nutritional Information

per 100g
Energy (kJ) 1700 kJ
Energy (kCal) 410 kCal
Fat (g) 34.4 g
    of which Saturates (g) 21.7 g
Carbohydrate (g) 0.1 g
    of which Sugars(g) 0.1 g
Protein (g) 25 g
Salt (g) 1.8 g