- La Jara prosecco frizzante 75cl
- Mince pies (6 pack)
- Godminster vintage cheddar truckle 200g
- Cranberry chutney with port 300g
- Pimhill oatcakes 150g
- Double chocolate brownies 200g
- Montezuma orange & ginger drinking chocolate 300g
- Almond cantuccini 150g
- Cocoa loco sloe gin truffles 100g
La Jara prosecco frizzante 75cl: grape: glera, sulphites: 107mg/l, alcohol: 11.5%, italian, suitable for vegans, chill before serving.
Godminster vintage cheddar truckle 200g: pasteurised cow's milk, salt*, cultures, vegetarian rennet.
Cranberry chutney with port 300g: Apples, cider vinegar, sugar, sweetened cranberries (12%) (sugar, cranberries, sunflower oil), raisins, port (6%) (sulphites), onions, tomatoes, salt*, ginger purée, cinnamon, cloves, allspice, nutmeg.
Pimhill oatcakes 150g: Wholemeal (wheat) flour, water*, unsalted butter (milk), medium oats, pinhead oats,groats, salt*, baking powder*.
Double chocolate brownies 200g: chocolate 45% (cocoa mass 67%, cocoa butter 7.9%, vanilla powder), butter (milk), sugar, eggs, self raising flour (wheat, raising agent: sodium bicarbonate*), coffee.
Mince pies (6 pack): pastry: wheat flour (contains calcium carbonate*, iron*, niacin*, thiamin*), butter (milk), sugar, water*, mincemeat: apple (7%), currants (7%), sultanas (7%), brown sugar, palm oil, orange juice, raisins (1.7%), water*, orange peel, lemon peel, brandy (0.9%), cider, mixed spice (coriander, cinnamon, ginger, nutmeg, fennel, cloves), almonds, cinnamon, nutmeg, ginger, sugar dusting.
Almond cantuccini 150g: almonds, wheat flour (calcium carbonate*, iron*, niacin*, thiamin*), sugar, hazelnuts, egg, lemon peel, orange peel, butter (milk), raising agents: E450*, E500*, ground cinnamon.
Cocoa loco sloe gin truffles 100g: milk chocolate containing cocoa solids 37% minimum & milk solids 21% minimum (sugar, cocoa butter, whole milk powder, cocoa mass, vanilla powder), cream (milk), dark chocolate containing 73% cocoa solids minimum (cocoa mass, sugar, cocoa butter, vanilla powder), sloe gin 3.7%, freeze dried raspberry powder.
Montezuma orange & ginger drinking chocolate 300g: Dark chocolate (99%) (cocoa mass, sugar, cocoa butter, vanilla), ginger powder (1%), orange oil). May also contain nuts and sesame.
* = non organic, allergens in bold.
Suitable for vegetarians
Store in a cool place.
About the producers
Mince pies, cantuccini and chutney are made in the Riverford farm shop kitchen. Crosbies make the organic double chocolate brownies specially for us and Cocoa Loco make the irresistible sloe gin truffles. The cheese is Godminster’s finest, plus the oatcakes come from Pimhill Organic. The Prosecco is from La Jara and Montezuma’s make this special, festive hot chocolate.