Riverford Wicked Leeks

Garlic chives 30g

Garlic chives 30g


Availability: In stock

Popular in Asian cooking, garlic chives have a delicate garlic taste. Perks up salad dressings and creamy dips a treat.

Aromatic garlic chives are popular in Asian cuisine. The flat, grass-like leaves have a distinct garlicky flavour – but more mellow and delicate than the real stuff, making them ideal for chopping straight into salad dressings and soups, or blending into soft cheese dips and melting herb butters.

How to store garlic chives

Keep in a bag in the fridge for maximum freshness.

Grower Info

These fresh organic herbs are grown on one of our regional sister farms: Upper Norton Farm in Sutton Scotney, Hampshire. The Janaway family have farmed here for generations. Nowadays their beautiful organic eggs and flavoursome herbs regularly appear on our shelves, to complement your veg and bring your cooking to life.

Country of origin

Grown in the United Kingdom.