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Sweetcorn on the cob x2
Availability: In stock
Freshly picked organic curly parsley. A snappy, multi-purpose herb to lift and lighten any savoury dish – well worth keeping on standby.
Throw in a handful of roughly chopped leaves with pulses and roots, use as a garnish, or make good old-fashioned creamy parsley sauce to go with ham or smoky fish.
Keep in a bag in the fridge for maximum freshness.
Produced in the United Kingdom.
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