Apples, cider vinegar, sugar, sweetened cranberries (12%) (sugar, cranberries, sunflower oil), raisins, port (6%) (sulphites), onions, tomatoes, salt*, ginger purée, cinnamon, cloves, allspice, nutmeg, (* non organic).
Allergens in bold.
Prepared in a mixed kitchen, may contain traces of : wheat, oats, spelt, egg, milk, almonds, hazelnuts, cashews, walnuts, peanuts, soya, sesame, celery, celeriac, mustard.
Suitable for vegetarians.
Store in a cool, dark place. Once opened, refrigerate and consume within one month.
About Ben's Farm Shop kitchen
Handmade by the team at Ben's Farm Shop kitchen on Riverford Farm. Guy’s brother Ben Watson, with his encyclopedic knowledge of food, is the inspiration behind the recipes. Ben’s team runs a busy production kitchen on our farm in Devon. We make everything by hand and put flavour first – if it doesn’t taste outstanding, we’ll keep working on it until it does.
|Energy (kJ)||933 kJ|
|Energy (kCal)||221 kCal|
|Fat (g)||0.5 g|
|of which Saturates (g)||0.1 g|
|Carbohydrate (g)||50.4 g|
|of which Sugars(g)||49.2 g|
|Protein (g)||0.9 g|
|Salt (g)||1 g|