Organic Cooked ham
Dry-cured organic ham glazed with apple, mustard and spices in our farm shop kitchen.
Ready to eat and partially boned for easy carving. The pork comes from free range animals raised to the highest organic standards. Serves 7-8. Use by 10th Jan.
How to prepare
Ideal if you don't want to spend your free time cooking. Any leftovers should quickly disappear in soup and sandwiches.
Keep in the fridge. This product has been previously frozen and is not suitable for home freezing.