Clotted cream Made by Riverford Dairy at Buckfastleigh, Devon

£3.00 / 200g
Unavailable

About

Organic clotted cream from the Riverford Dairy. They make this thick, velvety clotted cream the old-fashioned way: using the freshest organic milk from their Devon herd, cooked in small batches over water to produce a classic crystallised crust. Slather onto scones, dollop on berries, or use to make luxurious ice cream or fudge.

Vegetarian icon
Vegetarian

Ingredients and allergens

  • Pasteurised milk
For allergens see the above ingredients in bold.
Unsuitable for people with severe allergies.

Storage

Keep in the fridge for up to 4 days.

Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.

Nutritional information

Nutrition per 100g

energy 586kcal
fat 63.5g
saturates 39.7g
carbohydrates 2.3g
sugars 2.3g
protein 1.6g
salt 0.04g

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