Store in a cool dark place. Once opened, keep refrigerated and use within 6 weeks.
About Kitchen Garden
Kitchen Garden have been hand-making their award-winning organic jams, chutneys, marmalades and dressings in the Cotswolds since 1989. They’ve come a long way from founder Barbara Moinet’s kitchen table, but still use family recipes, traditional methods, and the best quality ingredients. They are Soil Association certified organic.
Plums (61%), onions, raw cane sugar, cider vinegar, apple, cranberries (9%), dates, chilli purée, garlic purée, spices, sea salt*.
Allergens in bold.
Prepared in a kitchen where eggs and gluten are also handled.Suitable for vegans.
|Energy (kJ)||603 kJ|
|Energy (kCal)||142 kCal|
|Fat (g)||0.1 g|
|of which Saturates (g)||0.1 g|
|Carbohydrate (g)||35.1 g|
|of which Sugars(g)||32.9 g|
|Protein (g)||0.8 g|