- Large veg box (original)
- 1kg clementines
- 2x 6 mince pies
- Christmas pudding 900g
- Cranberry sauce 200g
- Sea salt & black pepper biscuits 100g
- Caws Cenarth brie 200g
About the producers
The mince pies and cranberry sauce are handmade to our recipes by The Authentic Bread Company and Kitchen Garden. Creamy brie is from Caws Cenarth in Wales, and the savoury biscuits are The Authentic Bread Company’s finest.
Fruit and veg are delivered fresh from the farm, so wash before eating. Store in a cool place. Minimum shelf life – 1 week.
Large veg box (original)
2x 6 mince pies: Wheat Flour (Wheat, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Salted Butter (Butter [Milk], Salt*), Cane Sugar, Apples, Currants, Sultanas, Brown Sugar, Sunflower Oil, Candied Peel (Orange Peel, Lemon Peel, Glucose Syrup*, Salt*), Raisins, Orange Juice, Cognac, Cider, Mixed Spice, Flaked Almonds, Cinnamon, Nutmeg, Ground Ginger.
Christmas pudding 900g: Sultanas, brown sugar, carrot, apple, self-raising wheat flour, breadcrumbs (wheat flour, salt*, yeast*), raisins, currants, butter (milk), sunflower oil, mixed peel (orange peel, corn glucose-fructose syrup, cane sugar, lemon peel, lemon juice), marmalade (raw cane sugar, oranges, lemon juice, fruit pectin), eggs, golden syrup, brandy, lemon juice, milk, nutmeg, cinnamon, mixed spice (coriander, cinnamon, ginger, nutmeg, caraway, cloves), grated lemon zest.
Cranberry sauce 200g: Cranberries (80%), raw cane sugar, lemon juice, water*.
Sea salt & black pepper biscuits 100g: White wheat flour (wheat, calcium carbonate*, iron*, niacin*, thiamin*), salted butter (milk, salt*), salt*(2%), pepper(1%), cream of tartar*, bicarbonate of soda*.
Caws Cenarth brie 200g: Pasteurised milk, sea salt*, vegetarian rennet, Penicillium candidum.
* = Non-organic.
Allergens in bold.