Mini chicken breast fillets 250g

Mini chicken breast fillets 250g

SKU# FINCHICFILMIN

Availability: In stock

£7.95

Our organic chicken mini fillets are ideal for BBQs; boneless and full of flavour, they cook through in a matter of minutes, leaving you to relax and enjoy your food. And with a little time and a spirit of adventure, you can experiment with any manner of rubs or marinades to give you endless taste combinations.

Delivered in insulated packaging to keep cool on your doorstep. Minimum meat order £15 to cover the cost of the packaging.

Quick Overview

Our organic chicken mini fillets are ideal for BBQs; boneless and full of flavour, they cook through in a matter of minutes, leaving you to relax and enjoy your food. And with a little time and a spirit of adventure, you can experiment with any manner of rubs or marinades to give you endless taste combinations.



Delivered in insulated packaging to keep cool on your doorstep. Minimum meat order £15 to cover the cost of the packaging.



How to cook

Remove all packaging. Heat 1 tbsp oil in a frying pan over a medium to high heat. Add the chicken and fry for 4 minutes. Turn and heat for a further 4 minutes until thoroughly cooked and there is no pink meat. To BBQ; cook over gentle BBQ coals for 4 minutes until thoroughly cooked and there is no pink meat.

Storage

Keep in the fridge below 5˚C. If you’re not going to eat it within a day or two, freeze your meat as soon as possible and always within the use by date. Once frozen, use within a month. Use on the day of defrosting.

Organic chicken farmer

Most of our chickens are raised by Andy Hayllor, one of our veg co-op farmers in Devon. The birds spend most of their time outdoors grazing grass, red clover and chicory; scratching and making dust baths, searching for bugs and exhibiting their natural behaviours.

Chickens are naturally timid creatures and without encouragement, stay indoors and never learn to roam and scratch. Many birds labelled ‘free range’ are kept in houses of many thousands. In theory they have the option to go out, but very few actually do. By contrast, Andy’s organic birds live in small flock sizes. They have shelters to encourage them away from the house, which Andy moves regularly to encourage them to roam about.

You might notice that the meat has a distinctive yellow colour. This isn’t from maize, but is as a result of their natural outdoor diet and lifestyle. It is proof that they really do ‘range free’. Short of raising chickens in your garden yourself, it would be hard to better these birds for flavour and welfare.

Riverford butchery

We choose traditional breeds, which we believe give better flavour. We carefully hang and butcher the meat ourselves, then mature it for extra flavour and tenderness.