Caws cenarth perl las blue 150g

Caws cenarth perl las blue 150g

SKU# FINCHEEPERBLU150

Availability: In stock

£3.25

Organic Caws Cenarth Perl Las, or ‘blue pearl’ cheese. A multi-award winner, including a Gold Medal at the World Cheese Awards 2015.

This special cheese is the result of a happy accident, when a handful of mature Caerffili cheeses became naturally blue. Intrigued by the result, cheesemakers Carwyn and Susanna set out to recapture the flavour, and Perl Las Blue was born. It has a round creaminess with lingering blue overtones, quite unlike other blue cheeses.

Quick Overview

Organic Caws Cenarth Perl Las, or ‘blue pearl’ cheese. A multi-award winner, including a Gold Medal at the World Cheese Awards 2015.



This special cheese is the result of a happy accident, when a handful of mature Caerffili cheeses became naturally blue. Intrigued by the result, cheesemakers Carwyn and Susanna set out to recapture the flavour, and Perl Las Blue was born. It has a round creaminess with lingering blue overtones, quite unlike other blue cheeses.






Keep it cool

Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.

Ingredients

Pasteurised cows milk, sea salt*, vegetarian rennet, culture, penicillium roqueforti, (* non organic).

Allergens in bold.

Suitable for vegetarians.

Storage

Keep in the fridge for up to 7 days or freeze on the day of delivery. Serve at room temperature.

Supplier info

Caws Cenarth is a family business which was started in 1987 by Gwynfor and Thelma Adams, drawing on a six generation tradition of cheesemaking. These days Gwynfor and Thelma take a back seat, allowing Carwyn to run the business and indulge his obsession for making new organic cheeses.

Nutritional Information

per 100g
Energy (kJ) 1390 kJ
Energy (kCal) 336 kCal
Fat (g) 29.5 g
    of which Saturates (g) 19.10 g
Carbohydrate (g) 1 g
    of which Sugars(g) 1 g
Protein (g) 17.5 g
Salt (g) 3 g