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Showing 1 to 9 of 9 matches for bio-tiful kefir

  1. Bio-tiful kefir 500ml

    Bio-tiful’s award-winning kefir made with organic whole milk. Kefir, a naturally cultured milk drink, has long been revered in Russia and Eastern Europe. Refreshing, zesty and tangy, with a velvety smooth texture – it’s as versatile as yoghurt, with a more complex flavour and fantastic health benefits.

    £2.95
  2. Bio-tiful kefir riazhenka 250ml

    Bio-tiful’s award-winning riazhenka, made with organic whole milk. Riazhenka, also known as ‘Russian custard’, is a highly nutritious, naturally cultured milk drink similar to kefir. Its thick, creamy texture and mellow, sweeter taste come from gently baking the milk before the cultures are added.

    £1.85
  3. Bio-tiful kefir riazhenka 500ml

    Bio-tiful’s award-winning riazhenka, made with organic whole milk. Riazhenka, also known as ‘Russian custard’, is a highly nutritious, naturally cultured milk drink similar to kefir. Its thick, creamy texture and mellow, sweeter taste come from gently baking the milk before the cultures are added.

    £2.95
  4. Bio-tiful kefir 250ml

    Bio-tiful’s award-winning kefir made with organic whole milk. Kefir, a naturally cultured milk drink, has long been revered in Russia and Eastern Europe. Refreshing, zesty and tangy, with a velvety smooth texture – it’s as versatile as yoghurt, with a more complex flavour and fantastic health benefits.

    £1.85
  5. Butterbean casserole with cheese & apple kefir dumplings recipe

    Butterbean casserole with cheese & apple kefir dumplings (Recipe)

    of fats from butter and cheese, and instead of water or milk used kefir, an organic cultured milk drink. Kefir (meaning ‘feel good’ in Turkish) is rich in amino acids, enzymes, calcium, phosphorus
  6. Harissa falafels with spiced beetroot, kefir dressing & pittas recipe

    Harissa falafels with spiced beetroot, kefir dressing & pittas (Recipe)

    kefir at our dairy in Devon. It’s not unlike yoghurt in taste and texture and it’s fermented so
  7. Crushed carrot salad with crispy spiced chickpeas & kefir dressing recipe

    Crushed carrot salad with crispy spiced chickpeas & kefir dressing (Recipe)

    This is a salad in a loose sense of the word. Rather it is the coming together of plenty of complementary elements.
  8. Barley, spring veg & sheep’s cheese with avocado & kefir ranch dressing recipe

    Barley, spring veg & sheep’s cheese with avocado & kefir ranch dressing (Recipe)

    Barley is a great base for a salad. It delivers a nutty taste with a good bite to it. We’re pairing it with spring vegetables, topped with our take on a ranch dressing. We’ve ditched the fattier mayo and soured cream for healthier kefir, a cultured, thickened milk with lots of good bacteria
  9. Red cabbage sauerkraut recipe

    Red cabbage sauerkraut (Recipe)

    Fermented foods are achingly hip at the moment. Kimchi, sauerkraut and kefir are abound on restaurant menus. We are rediscovering the sharp, savoury tang that comes from a lactic acid fermentation. It is generally believed to be terribly good for your belly. Veer from the tried and tested path