Riverford Wicked Leeks

Brown Cow Organics coconut & blackcurrant yoghurt 500g

Brown Cow Organics coconut & blackcurrant yoghurt 500g


Availability: In stock


Limited edition – April only! Naturally rich and creamy organic live yoghurt, made on Judith and Clive’s family farm in Somerset with thick, flavoursome whole Guernsey milk. The sweet, fragrant coconut yoghurt (with real coconut pieces) is swirled with tangy blackcurrant purée. It’s the perfect, mouthwatering balance of sweet and tart.


Keep in the fridge and use by the date on the label. Once opened, eat within 3 days.

Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.

About Brown Cow Organics

Judith and Clive make these outstanding organic yogurts on Perridge Farm, Somerset, with the help of a small team of dedicated local people, and their herd of 100 Guernsey cows. They are just as passionate about their ethical credentials as they are about their products: the cows are milked in the morning, then relax for the rest of the day, grazing on lush organic pasture. Their yogurt is hand-poured into recyclable pots (pumping it would ruin the natural creaminess). No surprise that Brown Cow Organics were declared Champions in Sustainable Farming at the Food & Farming Awards 2016.


Milk, Blackcurrant puree (20%) (blackcurrants, sugar, water*), sugar, desiccated coconut, coconut oil.

Allergens in bold.
* non-organic

Nutritional Information

per 100g
Energy (kJ) 628 kJ
Energy (kCal) 150 kCal
Fat (g) 7 g
    of which Saturates (g) 5.8 g
Carbohydrate (g) 16 g
    of which Sugars(g) 7.4 g
Protein (g) 4.5 g
Salt (g) 0.1 g