Organic Broccoli sprouts
Fresh organic broccoli sprouts add crunchy bite and radish-like pepperiness to salads and stir-fries.
Spruce up your salads with crunchy organic broccoli sprouted seeds. These baby broccoli sprouts (just three- to four-days old) are small but mighty: the brassica flavour is concentrated, with radish-like pepperiness and a hint of mustard. They’re also jam-packed with goodness!
Country of originGrown in
- The UK
How to prepare
Wash thoroughly before eating. Sprinkle into salads, stir-fries (at the end of cooking, so they keep their bite), sandwiches… Anywhere you’d like a bit of green, peppery crunch.
Sprouts will last for a few days in the fridge.