Tag Archives: calabrese

what’s what in the box – 4th october 2010

In this week’s video, Jane gives you tips on using sweetcorn, savoy cabbage and calabrese broccoli.

what’s what in the box – 4th october 2010

sweetcorn

Here is our recipe for creamed corn with cumin and thyme.

savoy cabbage
Try cooking it in a little bit of oil with bacon and caraway seeds. Cook the seeds and bacon, then when the seeds start to pop, throw in the shredded, washed cabbage and sweat it down for 5 minutes.

calabrese broccoli
Try this recipe for Annie O’Carroll’s roast calabrese with chilli and soy.

what’s what in the box – 23rd august 2010

In this week’s video, Jane Baxter talks French and runner beans, calabrese broccoli, leeks and fennel.

what’s what in the box – 23rd august 2010

calabrese broccoli

For a great pasta and calabrese broccoli dish, cook your pasta in boiling salted water. While that is cooking, cook the calabrese for about 3 minutes in little florets, chop it up small and mix it with anchovies, chilli and garlic. Toss through the pasta once the pasta is cooked.

order calabrese broccoli from Riverford.

leeks

Leeks are back again. A good thing to do with them is cook them for a couple of mins in boiling salted water, cut them in half and then grill them on a griddle plate. Dress them with oil and lemon.

order leeks online from Riverford

fennel

One head of fennel will go a long way. Slice it thinly and use through salads, cut into wedges and roast or try slow cooking it in olive oil until it goes soft and brown- that’s really nice with pork.

buy fennel from Riverford Organic