Beef skirt 400g

Beef skirt 400g

SKU# FINBEEFSKIRT400

Availability: In stock

£6.35

A cut with a mild flavour and open texture, for braising, pasties and pies. Comes as a whole piece so you can cook it whole or cut it into chunks the size you choose.

Delivered in insulated packaging to keep cool on your doorstep. Minimum meat order £15 to cover the cost of the packaging.

Serves 4.

Quick Overview

A cut with a mild flavour and open texture, for braising, pasties and pies. Comes as a whole piece so you can cook it whole or cut it into chunks the size you choose.




Delivered in insulated packaging to keep cool on your doorstep. Minimum meat order £15 to cover the cost of the packaging.




Serves 4.

Storage

Keep in the fridge below 5˚C. If you’re not going to eat it within a day or two, freeze your meat as soon as possible and always within the use by date. Once frozen, use within a month. Use on the day of defrosting.

How to cook beef skirt

Ideal for marinading and frying. Alternatively, cut into thin strips and use for stir-fries or pasties.

Organic beef farmer

The beef comes from our producer group of small-scale organic farmers, who rear their animals to some of the highest welfare standards around. They are grass fed and enjoy an outdoor existence, reaching maturity naturally.

Riverford butchery

We choose traditional beef breeds, which we believe give better flavour. We carefully hang and butcher the meat ourselves, then mature it for extra flavour and tenderness.