Riverford Wicked Leeks

Baker boys sourdough 400g

Baker boys sourdough 400g


Availability: In stock

Our 24 hour long fermentation sourdough, has a trade mark open texture highly flavoured taste! Fantastic toasted.


white flour (wheat), water*, salt*, wild yeast starter, (* non organic).

allergens in bold. Made in a bakery which handles nuts.

suitable for vegans.

supplier info

Same great bread, brand new name We wanted to let you know that our Hampshire bakery has changed their name from Town Mill Bakery to Baker Boys. You won’t see any difference in your bread. It’s still the same team of bakers, making the same fresh organic bread, just with a brand new name. And they’ve just won Best Local Supplier/Producer of the Year in the Hampshire Life Food & Drink Awards 2017, to top it all off!

Baker Boys make all our bread from scratch in Hampshire with no added preservatives, stabilisers or other unnecessary additives.


Keep wrapped in tissue paper in a bread bin. Our bread will be freshly baked on the morning of your delivery. We will pack it in paper bags for you, but if the weather looks dubious please make sure there is somewhere under cover we can leave your order if you are going to be out when we deliver