Smoked streaky bacon 184g

Smoked streaky bacon 184g

SKU# FINBACSTEAKSMO

Availability: In stock

£4.65

Full-flavoured smoked streaky bacon. The organic Wiltshire pork is dry cured by hand to let its natural sweetness shine, and lightly smoked over beech wood. Brilliant for bringing savoury depth to most dishes – or just the thing for crispy, golden-skinned pigs in blankets, or wrapping around chicken and white fish.

Contains an average of 6 double rashers.

Delivered in insulated packaging to keep cool on your doorstep. Minimum meat order £15 to cover the cost of the packaging.

Cooking

Sizzle in a pan or under the grill for a few mins on either side, until cooked through and nicely crisp.

Storage

Keep in the fridge below 5°C and use by the date on the label. Once opened use within 2 days. Can be frozen.

About the supplier

Our bacon comes from Helen Browning’s Eastbrook Farm in Wiltshire. Helen set up her farm over 27 years ago. She’s a champion of organic farming and gives animals the best quality of life – in fact, she’s Chief Executive of the Soil Association and spends much of her time campaigning for better animal welfare. Her pigs live outdoors in family groups with loads of space and fresh ground to rootle around in.

Ingredients

Pork, salt*, cane sugar, sodium nitrate*, potassium nitrate*

Allergens in bold.
* non-organic

Prepared in a kitchen where milk and oat gluten are also handled.

Nutritional Information

per 100g
Energy (kJ) 1176 kJ
Energy (kCal) 283 kCal
Fat (g) 21.2 g
    of which Saturates (g) 7.8 g
Carbohydrate (g) 0.8 g
    of which Sugars(g) 0.8 g
Protein (g) 22.2 g
Salt (g) 3.3 g