join us on our farm or in the heart of London for some outstanding organic food

Welcome to our friendly restaurant and pub, where our organic veg is the star. Expect a feast of freshly-picked seasonal produce straight from our fields, with organic meat and fish options. Join us for a warm welcome and unforgettable seasonal organic food and drink.

typical dishes during January

Our chefs use the best organic ingredients fresh each day, so our menu will change daily to reflect this.

to start

  • Freshly baked sourdough
  • Purple sprouting broccoli, blood orange hollandaise
  • Raw kale & carrot caesar, walnuts & Millstone
  • Winter root slaw, sunflower seeds & sprouted beans

main course, the meat and vegetable dishes will change subject to availability.

  • Slow cooked Moroccan breast of lamb, cauliflower cous–cous
  • (v) Sweet potato & mushroom tagine
  • Crushed potatoes, olive oil & olives
  • Slow cooked charred fennel with raisins
  • Butternut squash puree, crème fraiche & ginger
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