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latest news

Tuesday 5th August 2014

I am on our farm in France, where we are picking the best crop of sweetcorn I have ever grown; 30,000 cobs to the hectare which are so plump and sweet you can eat them raw. Walking through the crop, my spirits rose to giddy heights until I reached the... continued

Friday 11th July 2014

Most of us like to think that our assessment of the world and the decisions we make are based on evidence, rationality and logic. However, we are emotional beings, full of prejudice and ego, with the added complication of media manipulation thrown in. Science makes valiant efforts to exclude emotional... continued

Thursday 10th July 2014

April to June had me feasting on asparagus and wild garlic to the end. I will now happily forgo them until next spring as my attention moves to broad beans, artichokes, new potatoes, sugar snaps and marsh samphire. Five-a-day is easy with such a succession of delights, and I have... continued

Wednesday 9th July 2014

Designed to celebrate the country’s most exceptional franchisors, the British Franchising Association’s annual awards counted an organic farm on its shortlist this year. National vegbox scheme Riverford delivers across most of England and South Wales through a network of franchisees, known as ‘vegmen and vegladies’, who know and support their... continued

Wednesday 9th July 2014

The first basil and cucumbers were harvested from our polytunnels last week, and very fine they were too. We grow mainly mini cucumbers as they taste better, are easier to grow and avoid you having that soggy-ended cucumber half lurking in the back of the fridge, so I can’t really... continued

our farms

Riverford has four farms across the UK which are located in Devon, Hampshire, Peterborough and Yorkshire. Your nearest farm will work with local growers each week to fill your boxes.